Description
When it comes to snacking, why not reach for the (Chip) Stars? Kneaded with buttermilk from Hokkaido, these Japanese potato chips have a rich buttery taste that lingers. Then flavored with shoyu(soy sauce) for a splash of umami, it’s a unique and addictive taste experience you won’t soon forget.
Common Allergens: Milk, Soy, Wheat
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