Schar Gluten-Free Table Crackers – Light, Crunchy, and Versatile

Quick Description

Whether you’re packing for a picnic or a lunch box, these table crackers from Schar make excellent choices. They’re light, crisp, and gluten-free!

Key Information

• Gluten-free crackers
• Light and crispy
• Packed in portions
• Easy to digest

Product Overview

Schar’s Table Crackers are made with a gluten-free recipe and are easy to digest. We like having them with a fresh dip or served with our favorite soups. They don’t overpower, having been seasoned with just a bit of sea salt.

Ingredients

Potato Starch, Rice Flour, Palm Oil, Buckwheat Flour, Modified Corn Starch, Corn Syrup, Vegetable Protein (Lupine), Sodium Bicarbonate, Ammonium Bicarbonate, Potassium Acid Tartrate, Yeast, Rice Starch, Sugar, Salt, Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Edible Fats, Natural Flavor