Mung Bean Sprouting Seeds

From seed to sprout, Mung Beans are ready in 2-5 days and have a shelf life of 2-6 weeks. Mung bean sprouts are great in stir fry or eaten plan and are a great source of protein.

The approximate yield for mung beans is 3:1
Includes detailed sprouting instructions.

Helpful Links:

Health Benefits of Mung Bean Sprouts

How to Sprout Mung Beans