Description
Tuscan Garlic and Herb Top Sirloin Sandwich Steaks marinated with hints of garlic, onion and parsley. This Midwestern corn-fed beef is never chopped or formed. Just great beef flavor for a perfect steak sandwich for breakfast, lunch, or dinner.
- Sandwich Steaks aged for up to 28 days
- Easy to cook: grill, pan fry or broil
- 2 per vacuum sealed packaged
- Free Kansas City Steak Experience Guide included with each order. Get expert cooking directions, grilling tips, recipes and more
- Steaks cut by weight – actual thickness may vary
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