Description
A pronounced ginger flavor is supported by the sweetness of anise, the warmth of cinnamon and subtle notes of earthy Shou Pu-Erh. The finish lingers on a spicy note. This invigorating blend is the perfect choice to accompany your evening meal.
Leaf Quantity: 2.25 g/6oz cupSteep Time: 8 min.Water Temperature: 212 degrees (boiling)





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