Description
Experience the sour taste of kalamansi to your dishes with Delight Flavours Calamansi Extract real squeezed with pulp bits on top. This is ideal for your marinades. It is also a perfect product to use for your dishes that call for calamansi. You can also enjoy it as a seasoning. Filipinos most enjoy the use of kalamansi extract as a dip to their favorite fried and grilled dishes. They create a delicious dip out of kalamansi extract, soy sauce, and chili for a spicy dip. If you are one of those that do not have access to fresh kalamansi, simply grab a 150 ml bottle of Delight Flavours Calamansi Extract.



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