Corn Grits, Yellow, Organic, Polenta, Bob’s Red Mill

Start your morning with the wholesome nutrition and flavor of Yellow Corn Grits.
Made from coarsely ground dried yellow corn kernels, these corn grits have a rich, hearty flavor making them a versatile ingredient that can be used in both sweet and savory dishes.
Yellow corn grits are a great source of dietary fiber, protein, and essential vitamins and minerals.
Yellow corn grits can be cooked in various ways, such as boiling or slow-cooking and can be seasoned with butter, cheese, herbs, or spices to add even more flavor. It makes an especially rich, creamy porridge!
Whether you’re making a classic Southern-style breakfast, a comforting bowl of grits for dinner, or use it to make polenta, yellow corn grits are a versatile and nutritious ingredient that will add a deliciously hearty touch to any meal.