Description
This premium Assam tea produces a dark, rich cup with a characteristic malty aroma and flavor. A satisfying, crisp quality lingers in the finish. Whole-leaf or broken-leaf Assam (depending on availability) is decaffeinated with pure carbon dioxide.
Leaf Quantity: 2.25 g/6oz cupSteep Time: 4-5 min.Water Temperature: 212 degrees (boiling)





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