Description
Discover the unique blend of sweet and savory with Barrio Fiesta Bagoong Hipon Sweet. This 500-gram jar offers a perfectly balanced shrimp paste that adds a delightful twist to your favorite Filipino dishes. Its subtle sweetness enhances flavors without overpowering, making it ideal for cooking or as a flavorful condiment. Bring a touch of tradition and irresistible taste to your kitchen with this must-have ingredient.
About Barrio Fiesta
Barrio Fiesta is a Filipino company founded in 1952 by Sixta Evangelista Ongpauco. The Filipino Restaurant started in the house of the founder at Highway 54 in Caloocan City now known as EDSA (Epifanio Delos Santos Avenue). The first Filipino fine dining restaurant serves only Filipino native delicacies and now with food products to achieve delicious meals.
				




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