Description
Experience the perfect harmony of flavors with Asahi Calpis Drink – Grape. Made with domestically produced milk, Calpis is crafted using a natural fermentation process with over 95 years of tradition, combining lactic acid bacteria and yeast. This version features the addition of rich, perfectly ripened Kyoho grape juice, creating a refreshing and gently tangy drink. The sweet-tart taste of classic Calpis blends beautifully with the fruity aroma of Kyoho grapes, offering a soothing and indulgent beverage experience.





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