Description
Make your own Uji matcha ice cream with this resealable pack of gelato powder. All you have to do is pour the powder in milk, stir it, and then have it chill in the freezer for 3 hours! You can also use soy milk if you’re on a diet.
- A resealable pack of gelato powder for making Uji matcha ice cream
- Made in Japan by Morihan
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