Description
Organic Decaf English Breakfast Teadelivers the bold, malty flavor of classic black tea without the caffeine. Decaffeinated using the Swiss Water Process, this smooth, full-bodied tea is perfect for bulk resale, offering a premium loose-leaf option for cafes, retailers, and wellness-focused businesses.
Flavor
Medium-bodied black tea with a smooth malty taste and subtle notes of earthy/floral flavors that’s perfect hot or iced!
Ingredients
- Organic Black Tea
Instructions to Steep
- Add 1-2 teaspoons of tea to 8 oz boiling temperature water
- Let the tea steep for 3-5 minutes
For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)
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