Nina Akpi African Spice

Discover the unique and delicious flavor of Akpi seeds, also known as “African nutmeg.”

These small, brown seeds are derived from the wild parsley plant and are commonly used in West African cuisine to add a distinct, nutty taste to dishes. They can be ground and used as a spice, or added whole to soups and stews.

Akpi seeds are also known for their health benefits, including anti-inflammatory properties and the ability to help with digestion.