Macadamia Nut Cooking Oil

Cold Pressed, Delicate, Nutty, Buttery Flavor

Ellyndale® Naturals premium-grade Macadamia Nut Oil is the perfect oil for your favorite recipes. In addition to its rich, nutty flavor and buttery-smooth texture, macadamia nut oil has a high smoke point (approximately 400° F) and a high heat tolerance, making it an ideal oil for frying.

With up to 79% monounsaturated fatty acids and very little polyunsaturated fat, macadamia nut oil is very stable, boasting an unrefrigerated shelf life of up to two years.