Description
Lee Kum Kee Seasoned Red Vinegar 16.9 oz
Made from finest ingredients. It is best for dipping wontons, dumplings, and noodles.
Ingredients:
Rice vinegar (water, rice, sugar, wheat, salt), water, sugar, salt, acetic acid, sodium citrate, citric acid, fd&c red no.40.
Allergens:
Wheat
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