Description
Crafted with a blend of fragrant yuzu and tart kabosu citrus, this seasoned ponzu sauce by Kyuemon adds refreshing brightness to any dish. It’s enriched with bonito powder and kelp stock to deliver a deep umami base that pairs especially well with vegetables, tofu, and meats.
With a smooth consistency that coats ingredients evenly, it’s a versatile pantry staple for everything from salads to hot pots.
- Balanced flavor of citrus and umami from yuzu, kabosu, and bonito
- Smooth texture that clings well to ingredients
- Great for salads, grilled meats, tofu, and dipping sauces
- Family-favorite for daily meals and bento lunches
- Contents: 1 bottle (250ml)
- Ingredients: Soy sauce, sugar, yuzu juice, protein hydrolysate, brewed vinegar, salt, kabosu juice, starch, kelp stock, bonito flakes powder, bonito stock
- Potential allergens: Wheat, soybeans
- Made in Japan
Reviews
There are no reviews yet.