Description
Handcrafted using time-honored traditional methods, this exquisite Darjeeling white tea is composed of predominantly silver-sage buds, covered in fine silky hairs. The champagne-colored cup is fragrant with notes of honey, pear, and honeysuckle. A full, buttery smooth mouth feel embraces notes of melon and a vegetal sweetness reminiscent of fresh spring flowers. This rich sweetness lingers in the clean finish, completing an exemplary tea experience.
Leaf Quantity: 2.25 g/6oz cup Steep Time: 2-3 min. Water Temperature: 180 degrees
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