Garlic: An Edible Biography 100 recipes 240 pages $19.98 Vintage

Garlic An Edible Biography featuringover 100 recipeswas written by Robin Cherry. Published November 11 2014by Roost Books . 240 pages Garlicis theLord Byronof produce,a lusty rogue that charms and seduces you but runs off before dawn, leaving a bad taste in your mouth. Called everything from rustic cure-allto Russian penicillin, Bronx vanillaand Italian perfume, garlic has been loved, worshipped, and despisedthroughout history.No writer has quite captured the epic, roving story of garlic—until now. VINTAGEin very good condition