Bernard Low Sodium Chicken Flavor Base

Description

This low sodium product can be used as a flavoring agent for Gravies, Sauces, and Stews. This base makes a delicious soup, simply add vegetables and meats of your choice. There are 160 Servings in this can, which makes this a great value!

You may prepare any size serving you desire. Simply mix with water and heat to desired temperature.

Directions:Combine:Add the appropriate amount of mix to water based on your desired yield (see chart below). Heat:Bring the Mixture to a boil, stirring occasionally. Use:The flavorful base is now ready for your soups, stews, gravies, casseroles, rice dishes, and more!

Nutrition Facts:Serving Size: 1 cup Prepared (4.4g mix)
Servings Per Container: 160
Calories: 15Total Fat:0.5g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium:140mg
Total Carbohydrate: 2g
Dietary Fiber: 0g
Sugars: 1g
Includes 1g Added Sugars
Protein:0g
Vitamin D: 0mcg
Calcium: 0mg
Iron: 0mg
Potassium: 380mg
Ingredients:Seasonings ( sugar, onion powder, turmeric, spice extractives, tricalcium phosphate), potassium chloride, sugar, palm oil, hydrolyzed corn protein, onion powder, maltodextrin, disodium insonate and disodium guanylate, turmeric, natural flavor.
1LB. 9 Ounce Can