Hwa Nan Food Fresh Chili With Fermented Black Bean

Hwa Nan Food Fresh Chili With Fermented Black Bean 13 oz

Chaotian chili is paired with black bean tempeh that has been fermented in the urn for 180 days. It is an ingredient that has a strong taste is rich in charming smell and can stimulate appetite.

Cantonese people prefer to use spicy tempeh as a seasoning to cook Cantonese cuisine, such as the famous Mapo Tofu Stir-fried twice-cooked pork, pork ribs in black soy sauce, dance in tempeh, and braised chicken, duck, pork, beef, etc., especially when snails are fried with tempeh as the seasoning, the flavor is better.