Yunnan Black Snail

This selection is handcrafted from a bold-leaf Yunnan varietal. The dry leaves are tightly rolled into a spiral snail shape, dark in color, with golden tip accents. The smooth cup is rich and full-bodied with notes of bittersweet cocoa and carob, as well as the classic Yunnan spice hints.

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 4-5 min
Water Temperature: 212 degrees (boiling)