Description
Quick Description
Spice up your evenings with this Spicy Vindaloo sauce. Influenced by the Portuguese colonists of the Indian coastal state of Goa, this perfect combination of hot and sour will take you dinners to a whole new level. You can serve it with your choice of proteins, veggies, and even pizza!
Ingredients: Water, Onion, Tomato Paste (Fresh Vine-ripened Tomatoes), Coconut Cream (Extracted Coconut, Water), Organic Apple Cider Vinegar, Safflower Oil, Spices (Including Turmeric), Serrano Chili, Ginger, Sea Salt, Garlic, Organic Tapioca Starch, Tamarind Fruit, Brown Mustard Seeds.
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